Sunday Lunch 3 Courses for $42 December 5th
Bookings available for lunch for up to 8 guests from 12pm, tables are for 2 hours.
Menu Changes Weekly & is available the Thursday the prior to the Sunday.
| To Begin |
|---|
| Complimentary Ket Baker Sourdough, Manzanillo Olive Oil, Lard Ass Butter & House Dukkah (contains gluten) |
| To Start |
| Cape Grim Beef Skewers, yoghurt, dukkah |
|
Arancini, gruyere cheese, pesto aioli, manchego |
| Caramel Sticky Pork Belly, nam jim slaw |
| The Main |
|
Bannockburn Free Range Chicken Kiev, Lardass garlic butter, hand cut chips, beans |
|
Grilled King George Whiting Fillets, cos salad, shoestring fries, tartare |
| Beef Wellington, creamy mash, wilted spinach, jus (contains gluten) |
| To Finish |
|
Espresso Semi Freddo, chocolate mousse, salted caramel sauce, hazelnut praline |
|
Sticky Date Pudding, butterscotch sauce, vanilla ice cream |
|
Lemon Meringue Pie, vanilla cream, coulis, berry compote, strawberries |